To venture a bit further INSIDE THE KITCHEN, check out the networking information for friends, regulars, and true Tin Angel 'Insider's' on Robin's great MySpace blog. There's more news in store, coming soon, at the incomparable Tin Angel Cafe. So, stay connected for on-line updates and more, and remember to come on in, for the remarkable food, fun, and memorable moments you'll only find where Kestrel, Robin, and Jerry make their magic come alive. Wow. How can a restaurant be so hot - and so cool at the same time?!
Sunday, April 13, 2008
http://MySpace.com/TheTinAngelCafe
To venture a bit further INSIDE THE KITCHEN, check out the networking information for friends, regulars, and true Tin Angel 'Insider's' on Robin's great MySpace blog. There's more news in store, coming soon, at the incomparable Tin Angel Cafe. So, stay connected for on-line updates and more, and remember to come on in, for the remarkable food, fun, and memorable moments you'll only find where Kestrel, Robin, and Jerry make their magic come alive. Wow. How can a restaurant be so hot - and so cool at the same time?!
Jerry Liedtke Awarded 'Best Utah Chef'

Ah, heck... We think he's the Best Chef anywhere! We congratulate The Tin Angel's Chef Jerry on an exciting appointment from the Salt Lake Tribune's Home and Garden Festival competition as 'Best Utah Chef'. Come in soon, and taste a bit of his award-winning, blue-ribbon cuisine. The Salt Lake Tribune has very good taste!
Wednesday, December 12, 2007
The Tin Angel's Best News Yet - New Baby Marlon!
Wednesday, November 14, 2007
How To Stuff A Thanksgiving Pumpkin

We're excited to be part of the recent 'Pimp My Feast' Tribune article. We're grateful to K. Stephenson and P. Fraughton for their most gracious work! So, if you want to know how Chef Jerry stuffs his own Thanksgiving Pumpkin, check out the article - and delectable Chestnut Stuffing recipe - by visiting http:www.sltrib.com/health/ci_7452994 and be prepared to delight your own 'thanks-filled' guests.
Tuesday, October 23, 2007
KSL Radio Gives The Tin Angel a Sweet Review
Thanks to Ted Scheffler at KSL Radio News for his mellifluous words about his recent visit to The Tin Angel Cafe. "...Quaint and unique - like you'd find in Napa or Sonoma" and "...I can't think of a friendlier place for lunch", are just a taste of his delicious, 'Tasty Bites' review.
Friday, August 10, 2007
The Tin Angel loves 'Dine O' Round'!
September 14-30, The Tin Angel will happily participate in Salt Lake's 'Renowned Restaurant Week' -- your chance to get a fantastic, three-course dinner or delightful two-course lunch at a special event price. So mark your calendar, and get ready to - O'Yes - 'Dine O' Round!...right here, at The Tin Angel Cafe!
Wednesday, August 8, 2007
Another heartfelt food review!
Here's a juicy new blog about The Angel's cuisine! Check out the recent post "Tin is Hot" at the 'Your Heart Out' blogspot:
Maeve & Ali, you rock!
Maeve & Ali, you rock!
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